Sample Menu
Starters
Smoked Salmon
Fine Scotch Salmon served with homemade Granary Bread and Horseradish
Baked Camembert - serves 2
Light and fluffy blinis topped with smoked salmon and a dollop of crème fraîche.
Chilli Prawns
Served with warm panini bread
Tomato Mozzarella& Avocado
With Balsamic dressing and served with homemade Bread
Main Courses
Cottage Pie
Made from Aberdeen Angus beef and served with seasonal vegetables
Beef Lamb Chicken or Vegetable Curry
Served with Basmati and Saffron Rice, Naan Bread, Raita and Pappadoms
Slow Roast Italian Chicken
Cooked on a bed of New Potatoes, Cherry Tomatoes and Olives and served with seasonal vegetables
Baked Salmon with sesame
Served with new Potatoes and season vegetables
Mushroom Risotto
Served with a seasonal Salad
Penne Arrabbiata
Served with a seasonal Salad
Dessert
Homemade Chocolate Cake
Served with Cream Fresh or Double Cream (Ice Cream also available
Homemade Lemon Tart
Served with Cream Fresh or Double Cream - Ice Cream also available
Strawberries & Cream
Marinated with lemon and sugar to bring out the flavour!
Cheese Board
Local Cheeses served with homemade Chutneys Fruit and good Biscuits